Imposed Loads for Residential Buildings

Floor usageDistributed load (kN/)Concentrated load (kN)
Type 1: self contained dwellings 1.51.4
Type 2: Apartment houses, boarding houses, hotels, residential clubs, block of flats .
Boiler rooms, motor rooms, fan rooms and the like.7.54.5
Communial kitchens, laundries34.5
Dinning, lounges, billiard rooms22.7
Toilet rooms2
Bedroom, dormitories 1.51.8
Corridors, stairs, landings, foor bridges, balconies 34.5
Type 3: Hotels & Motels
Boiler rooms, motor rooms, fan rooms and the like. Including weight of machinery7.54.5
Assembly areas without fixed sitting, dancehall bars 53.6
Assembly areas with fixed sitting4
Corridors, stairs, hallways, landings, footbridges etc44.5
Kitchens, laundries 34.5
Dinning, lounges, billiard rooms22.7
Bedrooms21.8
Toilet rooms2
Balconies4

Brief Introduction to Reinforced Concrete Design

In this article, the following questions will be answered.

  • What is concrete?
  • What is reinforced concrete?
  • Strength of concrete.
  • Concrete mix ratio for reinforced concrete.
  • Types of Steel used for reinforced concrete.
  •  letter codes for reinforcement steel.
  • Code of practice.
  • Structural layout.
  • Prior mathematical knowledge.

What is concrete?

Concrete is produced by the mixture of cement, sand, graded stones and water. It hardens to a solid mass in 28 days.

What is reinforced concrete?

Reinforced concrete is simply concrete structure that has been strengthened with steel.

Strength of concrete ( for reinforced concrete)

The strength  is  concrete that  is the accepted standard for reinforced concrete is 24 kN/mm²

Concrete mix ratio for reinforced concrete 

The standard mix ratio for reinforced concrete is 1:2:4. That is, 1 part of cement to 2 parts of fine aggregates (sand) to 4 parts of coarse aggregates ( graded stones/gravel/granite)

Types of steel used for reinforced concrete.

  1. Mild steel: have strength (fy) of  250 N/mm²
  2. High yield steel: have strength (fy) of 460 N/mm² 

High yield steel is more economical and is mostly used for reinforced concrete design.

Letter codes for reinforcement steel

R for mild steel

Y for high yield steel  (type 1 bars)

T for high yield steel (type 2 bars)

Square twisted high yield bars are type 1 while ribbed bars are type 2.

Code of practice

There are many codes of practice for reinforced concrete however the code used in this article is BS 8110.

BS 8110 is the former British code used for reinforced concrete design.

Every country or region has their own design code or uses adopted code from other countries or regions.

Structural layout

Structural layout is the drawing derived from architectural drawing. It shows  the arrangement of reinforced concrete structural elements such as slabs ,beams and columns and how these elements support the building structure. Structural layout must is done in such a way that it is;

1.Sensible

2.the structural elements are economically arranged.

3. It does not distract or change the original design of the architect except where absolutely necessary and that is after consultation with the architect. 

Prior mathematical knowledge 

You should have learnt how to calculate shear forces and moments of framed structures.

How to make your fufu starch at home from cassava.

The  fufu starch in this article is made from fermented cassava that has been soaked in water for days.

How to do it

Harvest Cassava or buy

Cassava

Peel off the outer skin of the cassava as shown

Peeled cassava

Wash the peeled cassava thoroughly 

Wash cassava

Soak the cassava in a bucket or bowl of clean water. Make sure all cassava is under the water surface. This process is to soften the cassava. It can take between 4 to 10 days for the cassava to soften

Soak cassava for 4-10 days

With a bowl of water and a plastic sieve as shown, squeeze and mash the softened cassava  with your hand in the sieve partially submerged in water to extract the starch into the water. You can throw away the residue or dry  and blend it and use to feed your chickens

If the soaked cassava is still to hard to process with your hand you can blend it then sieve in a bowl containing clean water as in the previous example. Blending the cassava may make the fufu more starchy 

Leave the processed mixture to settle for like 8 hours. You can speed up the process by pouring the mixture in a sieve bag and apply slight pressure by tieing the bag so that water goes out slowly into the bowl as shown

Leave fufu startch to settle

Extract the raw fufu starch  into a pot ready to cook

Fufu startch ready to cook

To watch the video see BELOW

Unit Mass of Building Materials based on BS 648

Asphalt
Roofing 19mm thick42 Kg/m²
Damp-Proofing 19mm thick41 Kg/m²
Road & Footpath 19mm thick44 Kg/m²
Bitumen Roofing Felt
Mineral Surface Bitumen 3.5 Kg/m²
Blockwork
Solid 25mm thick stone aggregate55 Kg/m²
Areated 25mm thick stone aggregate 15 Kg/m²
Board
Blockboard 25mm thick12.5 Kg/m²
Brickwork
Solid clay 25mm thick55 Kg/m²
Solid concrete 25mm thick59 Kg/m²
Cast stone 2250 Kg/m³
Concrete2400 Kg/m³
Flagstones
Concrete 50mm thick120 Kg/m²
Glass fibre
25mm thick slab2 – 5 Kg/m²
Gypsum panels and partitions
Building panels 75mm thick44 Kg/m²
Lead
Sheet 2.5mm thick30 Kg/m²
Linoleum
3 mm thick 6 Kg/m²
Plaster
Gypsum. 13mm thick22 Kg/m²
Plastic sheeting corrugated4.5 Kg/m²
Plywood ( per mm thick)0.7 Kg/m²
Reinforced concrete2400 Kg/m²
Rendering
Cement : sand (1:3) 13 mm thick30 Kg/m²
Screeding
Cement : sand (1:3) 13 mm thick30 Kg/m²
Slate tiles
(Depending upon thickness & source)(24 – 78) Kg/m³
Steel
Solid mild steel 7850 Kg/m³
Corrugated roofing sheets per mm thick10 Kg/m²
Tarmacadam (25 mm thick)60 Kg/m²
Terrazzo (25 mm thick)54 Kg/m²
Tiling / roof
Clay70 Kg/m²
Timber
Softwood590 Kg/m³
Hardwood1250 Kg/m³
Water1000 Kg/m³
Wood wool
Slabs 25mm thick15 Kg/m²

Unit Mass of Building Materials